Syngenta Mucio Pea seeds are a high-yielding variety that produces crops with increased pod set. Syngenta pea seeds are resistant to fungal diseases such as powdery mildew, reducing the overall use of fungicides in farms. They are fast-growing seeds and mature within just 75 to 80 days after transplanting.
Syngenta Pea Seeds Specifications:
| Specifications | Details |
|---|
| Name | Syngenta Mucio Pea seeds |
| Other Common Names | Syngenta Matar seeds |
| Germination Period | 7 to 14 days |
| Seeds per pod | 9 to 11 seeds |
| Harvesting Period | 75 to 80 days after transplant |
| Type | Outdoor |
| Pod Color | Green |
Syngenta Mucio Seeds Key Features and Benefits:
Syngenta Mucio seeds produce crops with attractive pods of dark green color.
These seeds are resistant to fungal diseases like powdery mildew.
Mucio pea seeds provide a higher yield, making it beneficial for the farmers.
These seeds grow stronger crops with lateral branches that increase pod set.
Mucio Pea Seeds Requirements:
| Requirements | Details |
|---|
| Season | Winter Season |
| Soil | Well-drained soil |
| Sunlight | 6 to 8 hours |
| Temperature | 18°C to 22°C |
| Seed Rate | 15 to 20 kg per acre |
| Fertilizer | NPK fertilizer |
Syngenta Pea Seeds Planting Tips:
Look for an area with 6 to 8 hours of sunlight.
Soak the seeds for 12 to 24 hours for better germination.
Plant Syngenta Mucio Pea seeds 1 inch deep.
Provide water regularly to Syngenta Pea seeds.
Do not overwater them and keep the soil moist.
