Phosphate Solubilizing Bacteria Bio Fertilizer
EBS PSB is a phosphorus provider and a phosphorus-fixing biofertilizer that provides phosphorus to plants naturally by converting insoluble phosphorus present in the soil into available utilizable form. It is a natural replacement for chemical phosphorus-supplying fertilizers.
EBS Phosphorus solubilizing bacteria is a powerful liquid solution with recommended cfu (2 x 10^8); a powerful liquid solution has a better shelf life than other powder & liquid forms of PSB in the market. It is recommended for organic farming by NPOP & gardening. It is recommended input for organic plantations for export purposes.
EBS phosphorus solubilizing bacteria is widely used for all types of plants, trees, and crops. It increases the availability of micronutrients to plants from the soil.
EBS phosphorus-solubilizing bacteria help the plant grow faster, and the plant makes a better and deeper root system. The increase in the number of fruits and flowers results in an increase in crop production. It is a completely eco-friendly biofertilizer and 100% organic solution. It is a cost-effective bio fertilizer that is best for domestic purposes, such as home gardens, kitchen terrace gardens, nursery gardens, and agriculture practices.
Soil application: 1-2 litre EBS PSB per acre. For
drip irrigation, use 1.5-2 liters. It can also be applied through drenching & seed treatment.
Detailed instructions are given along with the product.
PSB is the selective strain of phosphorous solubilizing beneficial bacteria of bacillus and pseudomonas spp cfu: minimum 2 x 10^8 per ml
Special cell protectant protects microbial cells with no loss of properties, even storing 45°ceffectively converts insoluble phosphorous to soluble phosphorus in the rhizosphere.
Radioactive producer usage of biological molecules such as organic acids and enzymes reduces the usage of phosphorous fertilizers by 20%increases crop yield by 10%
Banana, papaya, mango, sapota, pomegranate, guava, ber, apple, pear, peach, plum, loquat, almond, cherry, grape, fig, water melon, musk melon, jack fruit, aonla, bael, custard apple, phalsa, grape, orange, citrus, apricoat, walnut, pecannut, strawberry, litchi, arecanut, lemons, pineappple, kiwifruit, dragon fruit, avocado, tomato, brinjal, chilli, capsicum, okra, pea, cowpea, french bean, bottle gourd, bitter gourd, ridge gourd, sponge gourd, cucumber, cabbage, cauliflower, little gourd, pointed gourd, drum stick, kidney bean, lima bean, onion, garlic, ginger, turmeric, kale, knol khol, srouting broccoli, pigeon pea, spine gourd, coriander, fenugreek, nutmeg, clove, cumin, cinnamon, elaichi, curry leaves, wheat, paddy rice, sorghum, bajra, barley, maize, chickpea chana, lentil masoor, black gram, mung, groundnut, mustard, coconut, sesame, linseed, sunflower, rose, marigold, ibiscus, bougainvillea, jasmine, orchid, crysanthemum, cotton, sugarcane, jute tobacco, arecanut, date palm & other plantations.