Sarpan Kashmiri mirch is a high-yielding hybrid chilli seed variety that provides uniform growth. These seeds grow well in tropical and subtropical regions. The Kashmiri red chilli seeds yield appealing fruits that can be used for fresh and dried purposes.
Sarpan Kashmiri Lal Mirch Seeds Specifications:
Specifications | Details |
|---|
Name | Kashmiri Mirch Seeds |
Brand Name | Sarpan Seeds |
Other Common Names | Mirchi Seeds |
Type | F1 Hybrid Chilli |
Germination Period | 7 to 14 days |
Harvest Period | 60 to 70 days |
Fruit Diameter | 2 to 3 cm |
Fruit Weight | Wet: 70 to 80 gm Dry: 5 to 6 gm |
Fruit Color | Dark Green (immature) to Red (Mature) |
Sarpan Kashmiri Red Chilli Seeds Benefits:
Kashmiri mirch seeds have a short harvesting time.
The Kashmiri red chilli seeds have a glossy red appeal.
Sarpan Kashmiri mirch seeds have better quality crops compared to others.
These seeds are easy to grow and require low maintenance.
Sarpan Kashmiri Mirch Seed Requirements:
Requirements | Details |
|---|
Season | All Seasons |
Soil | Well-drained, well-aerated, fertile soil |
Seed Rate | 200-250 gm/acre |
Spacing | Row to Row: 3.5 to 4 feet Plant to Plant: 1 to 1.5 feet |
Sunlight | 6 to 8 hrs of direct sunlight |
Temperature | 27 to 30°C |
Water | Regular |
Fertilizer | NPK Fertilizer |
Kashmiri Red Chilli Seeds Sowing Tips:
Choose an area where crops can receive at least 6 to 8 hrs of sunlight.
Prepare fertile soil and add compost if needed.
Dig the hole 0.5 to 1 cm deep and then sow the seeds.
Sow the seeds and cover them with soil.
Water them regularly, and after some time, you can harvest the crops.
