Sweet pepper is more sensitive to unfavorable environments. The optimum night temperature for quality fruit production is 16-18°C. When the temperature falls below 16°C for extended periods, growth and yields usually decrease. It can tolerate day temperatures over 30°C and night temperatures of 21-24°C.
Blocky variety with 3 to 4 lobes.
Color green to red.
Medium plants – 70 to 80cms.
Ready in 60 to 65 days for first pickings.
Average weight – 120 to 150gms.