White Oyster Mushroom Spawn is a premium-quality, fast-colonizing spawn specially developed to produce high yields of soft, tender, and flavorful white oyster mushrooms. It is ideal for both beginners and commercial growers due to its easy cultivation, strong mycelial growth, and excellent shelf life of harvested mushrooms.
Features & Benefits:
Fast mycelium colonization
High yield potential
Produces soft, white, and tasty mushrooms
Excellent shelf life after harvest
Easy to grow and beginner-friendly
Suitable for year-round cultivation
Suitable Substrate:
Wheat straw, Paddy straw, Maize stalks and cobs, Sugarcane bagasse, Cotton waste, Banana leaves and Hardwood sawdust.
Substrate should be properly chopped, soaked, and pasteurized before use.
Suitable Method of Cultivation:
Spawn is layered or mixed uniformly with the prepared substrate for rapid and even mycelium colonization.
Growing Conditions:
Temperature: 20°C – 30°C
Humidity: 75% – 90% RH
Light: Low to moderate diffused light
Ventilation: Good air exchange required
Incubation Period: 10–15 days
Fruiting Time: 18–25 days after spawning