Kartavya Padma is a hybrid chilli seed variety that provides high-quality chillies with a vibrant green color, medium pungency, and uniform fruit size. These seeds have a strong virus tolerance, promoting better crop health. The Kartavya Padma chilli seeds can be harvested for fresh and dried use, making them very versatile.
Kartavya Padma Chilli Seeds Specifications:
Specifications | Details |
Name | Padma Chilli Seeds |
Brand Name | Kartavya Seeds |
Other Common Names | Mirchi Seeds |
Type | F1 Hybrid Chilli |
Germination Period | 7 to 14 days |
Maturity Period | 60 to 65 days after transplant |
Fruit Length | 8 cm to 11 cm |
Fruit Width | 2.5 to 3 cm |
Pungency Level | Intermediate |
Fruit Color | Light Green |
Harvest Options | Fresh and Dried |
Padma Chilli Seeds Benefits:
Padma chilli seeds offer harvests within 60 to 65 days.
These chilli seeds are resistant to viral diseases for healthier crops.
The Padma Mirch seeds can be used for fresh and dried consumption.
A small number of seeds cover a huge area, making it cost-effective.
Kartavya Hybrid Seeds Requirements:
Requirements | Details |
Season | October end to mid-November, February to May |
Transplanting | 25 to 28 days |
Seed Rate | 60 to 80 grams per acre |
Sowing Depth | 0.5 to 1 cm |
Spacing | 90 x 60 cm or 90 x 45 cm |
Soil | Well-drained, airy, and nutrient-rich potting mix or loamy soil |
Soil pH | 6.0 to 7.0 pH |
Sunlight | 6 to 8 hours |
Temperature | 20°C to 35°C |
Watering | Regular |
Fertilizer | Balanced NPK or Organic Fertilizer |
Padma Chilli Seeds Sowing Tips:
Plant the seeds in a nursery before transplanting.
Sow the seedlings in favorable soil and water them regularly.
Ensure the seeds get enough sunlight and water.
Avoid overwatering as it can lead to waterlogging.