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| Brand: | Katyayani Organics |
| Product Code: | 11540 |
| Country of Origin: | India |
| Category: | Crop Protection |
| Sub Category: | Fungicides |
Katyayani Azoxy is a highly effective systemic fungicide containing Azoxystrobin 23% SC, formulated to provide broad-spectrum protection against a wide range of fungal diseases in agricultural and horticultural crops. It offers preventive, curative, and translaminar action, ensuring rapid absorption and long-lasting disease control. The product improves plant health, enhances photosynthetic activity, and promotes better grain and fruit quality. Suitable for paddy, vegetables, fruits, pulses, and plantation crops, Katyayani Azoxy helps farmers achieve healthier crops, higher yields, and improved profitability.
Azoxystrobin 23% SC
Particular | Details |
|---|---|
Product Name | Katyayani Azoxy |
Technical Name | Azoxystrobin 23% SC |
Composition | Azoxystrobin 23% SC |
Category | Fungicide |
Formulation | Suspension Concentrate (SC) |
Mode of Action | Systemic & Translaminar |
Chemical Group | Strobilurin (QoI) |
FRAC Group | 11 |
Application | Foliar Spray |
Manufacturer | Katyayani Organics |
Azoxystrobin is a systemic fungicide belonging to the Strobilurin (QoI) group. It inhibits mitochondrial respiration in fungal pathogens by blocking electron transport, preventing energy production required for fungal growth. This stops spore germination, mycelial development, and disease spread. Its systemic and translaminar movement provides preventive as well as curative protection with extended residual activity.
Broad-spectrum systemic fungicide with preventive and curative action.
Controls blast, rust, powdery mildew, downy mildew, blight, anthracnose, and leaf spot diseases.
Rapid absorption and translaminar movement for complete plant protection.
Long-lasting residual control with excellent rainfastness.
Prevents spore germination and fungal growth.
Promotes healthier green foliage and improved photosynthesis.
Enhances grain quality, fruit quality, and crop yield.
Paddy, Tomato, Chilli, Potato, Grapes, Onion, Cucumber, Watermelon, Mango, Apple, Soybean, Groundnut, Tea, Cabbage, Cauliflower, and various fruits, vegetables, and field crops.
Foliar Spray: 1 ml per litre of water.
Per Acre: Approximately 200–400 ml in 200 litres of water depending on crop and disease severity.
Repeat spray after 10–15 days if required.
Use only at the recommended dosage.
Wear gloves, mask, and protective clothing while spraying.
Avoid spraying during strong winds or rainfall.
Rotate with fungicides of different FRAC groups to minimize resistance.
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