Katyayani Zinc Sulphate Monohydrate 33% Fertilizer Enhances Plant Growth and Development
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0011047
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Company / Manufacture Katyayani Organics
Country of origin: India

M.R.P.:  

6790

Price:  

1146 FREE Delivery!

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5644

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Units (3)
  • 5 KG 1 Kg x 5 Qty 1146
  • 10 KG 1 Kg x 10 Qty 2157
  • 20 KG 1 Kg x 20 Qty 4072

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Descriptions

Katyayani Zinc Sulphate 33% is a Chemical fertilizer used to correct the Zinc deficiency in Plants. Zinc sulfate 33% is a highly effective source of zinc for plants. 

It is easy to apply and can be used as a foliar spray or soil drench. When applied to the soil, zinc sulfate 33% slowly releases zinc into the soil, where it can be taken up by plant roots.

Technical Contains: 

  • Zinc Sulphate 33%

Mode of Action:

Zinc Sulphate 33% works by supplying zinc to the plant, which is essential for various physiological functions. It enhances chlorophyll production, photosynthesis, and enzyme activation. Zinc is critical in regulating plant growth, fortifying resilience against stress conditions like cold weather, and improving overall crop quality.

Symptoms of Zinc Deficiency:

When a plant is affected by a deficiency of Zinc, it exhibits symptoms such as:

  • Interveinal chlorosis: Tissue between the veins of the leaves turns yellow or white, while the veins themselves remain green. First, it was observed on the younger leaves of the plant.

  • Stunted growth: Zinc deficiency can lead to reduced plant growth, including shorter stems and smaller leaves.

  • Leaf bronzing: The chlorotic areas of the leaves may turn bronze or brown.

  • Leaf rosetting: In dicotyledonous plants (plants with two seed leaves), zinc deficiency can cause the leaves to become clustered together on the stem. This is due to shortened internodes (the stem between the nodes).

  • Delayed maturity: Zinc deficiency can delay the maturity of crops.

  • Reduced fruit and vegetable size: Fruits and vegetables produced by zinc-deficient plants may be smaller than normal.

  • Poor fruit and vegetable quality: The quality of fruits and vegetables can also be affected by zinc deficiency. They may have poor color, taste, and texture.

Importance of Zinc Sulphate 33%

  • Enhances crop yields.

  • Regulates soil pH levels.

  • Promotes early green coloration in leaves and increases fruit yields.

  • It is involved in chlorophyll production, photosynthesis, and enzyme activation.

  • Fortifies plant resilience against cold weather.

  • Augments fruit appearance and prevents deformities.

  • Compatible with urea.

  • Enhances soil water retention, thus reducing the impact of drought on plants.

  • Limits grain size thickness deviation.

  • Zinc is an essential micronutrient that plays a vital role in plant growth and development.

  • Enhances flower and fruit setting, promoting better fruit production.

Target crops:

  • Pulses, cereals, fruits, vegetables, flowers, citrus, and other crops such as sugar beet, cotton, oil seeds, medicinal plants, etc.

Dosage:

  • Soil Application: 4-5 Kg per Acre.

  • Foliar Spray: Dissolve 3-5 gms in one liter of water and spray on both leaf surfaces. The spray regime is as follows:

  • First spray: 20 days post-sowing or transplantation.

  • Second spray: 25 days following the first spray.

  • Third spray: At the onset of blooming/flowering.

Pickup Address: Bhopal, MADHYA PRADESH, 462016
E-7 MIG 539 Arera Colony, Bopal, Madhya Pradesh 462016
Address of origin: E-7 MIG 539 Arera Colony, Bopal, Madhya Pradesh 462016