Biostadt Biomycin Kasugamycin 3% SL Fungicide, Effective Antibiotic And Bactericide For Disease Control In Crop
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Descriptions

Biostadt Biomycin is a broad-spectrum systemic fungicide and bactericide, formulated with an aminoglycoside antibiotic derived from Streptomyces kasugaensis. It inhibits protein synthesis in fungi and bacteria, effectively halting their growth. With strong systemic and translocation activity, Biomycin offers both preventive and curative control of diseases in crops like tomato, chilli, melons, cucumber, cabbage, and citrus. It is a safe, world-class product with no phytotoxicity at recommended doses.

Technical Content:

• Kasugamycin 3% SL

Mode of action:

Biomycin is an aminoglycoside antibiotic. It inhibits the development of amino acids in the ribosome system of fungi and bacteria. This prevents protein synthesis and the bacteria or fungi are killed due to lack of protein. Systemic fungicide and bactericide with protective and curative action. Translocation Action: Rapidly taken up into plant tissue and translocated.

Features & Benefits:

• Broad-spectrum activity against bacterial and fungal pathogens

• Derived from Streptomyces kasugaensis via fermentation

• Trusted molecule from a Japanese source

• Strong systemic and translocation properties

• Preventive and curative disease control

• Safe with no phytotoxic effects at recommended dose

• Suitable for multiple vegetables, fruits, and plantation crops

Target Pests/Diseases:

• Tomato: Leaf Mould, Bacterial Spot, Bacterial Canker

• Chilli: Bacterial Leaf Spot

• Melons: Bacterial Anthracnose, Angular Leaf Spot

• Cucumber: Angular Leaf Spot

• Cabbage: Black Rot

• Citrus: Citrus Canker

• Onion: Bacterial Rot

• Green Bean: Halo Blight

• Grapes: Bacterial Anthracnose

Suitable Crops:

• Tomato, Chilli, Melons, Cucumber, Cabbage, Citrus, Onion, Green Beans, Grapes

Dosage:

• 400-600 ml per acre

Descriptions

Biostadt Biomycin is a broad-spectrum systemic fungicide and bactericide, formulated with an aminoglycoside antibiotic derived from Streptomyces kasugaensis. It inhibits protein synthesis in fungi and bacteria, effectively halting their growth. With strong systemic and translocation activity, Biomycin offers both preventive and curative control of diseases in crops like tomato, chilli, melons, cucumber, cabbage, and citrus. It is a safe, world-class product with no phytotoxicity at recommended doses.