V-COMP-Ensures odour-free, easy decomposing V-Comp is a dynamic combination of microbes with a proprietary blend of enzymes. It has the unique potential to decompose vegetable waste in an effective manner within a short span of time. It is a strategically designed mixture of decomposing bacteria which is much superior to any decomposing microbial culture used in vegetable waste decomposition. Create healthy compost from your kitchen and garden waste with V Comp in 20 days.
Faster Decomposition Rate
Improved soil texture and fertility
Enhanced Crop Productivity
Benefits of V-COMP :
* Makes compost ready for use in a shorter duration by 25-30%
then the normal.
* Preserves environment by biodegradation of waste to nutritive organic manure.
* Enhances the soil quality and prevents the growth of harmful
* Rapidly removes foul odour of decaying plant material, thus
repels mosquitoes and flies.
* Prevents leaching of nutrients from waste and improves the
* Reduces dependency on chemical fertilizers.
Instructions for use :
* Add 50 q (10 tsp.) of V-COMP to 1L of water and keep in air tight container for 2-5 days.
* Add more water and mix with vegetable waste.
* Ensure the heap container contents are not dry, spray water to maintain moisture.
* Alternatively add 50g of V-COMP to 50 kg of agricultural waste/ kitchen waste /Garden waste and keep it moist till complete decomposition.
Storage: Store at or below 25°C in a cool and dry place. Close the container tightly after use.